It is a desire on my part to bottle early and to market young wines on the naturalness of the fruit. I like to find in my wines the brilliance, dynamism and youth of the grapes.
The year 2018 is for me a turning point in my winemaking and the breeding of my wines, I understood and made everything possible to make wines accessible immediately and for long-keeping.
“It is a challenge today that is no longer contradictory: drinking young wines while being able to keep them for several decades.”
G I G O N D A S : Red
AOC GIGONDAS
Fine, racy, vibrant wine, where the originality of the place is transmitted with energy. Ripe and fresh fruit, floral touch of peony.
V A C Q U E Y R A S : Red
AOC VACQUEYRAS
This wine reflects the harmony and wisdom of old Grenache. It speaks with grace and elegance in a right and pure register.
C Ô T E S D U R H Ô N E : Red
AOC CÔTES DU RHÔNE
A wine of fruit and terroir, a delightful wine associated with a generous vitality that unveils aromas of freshly picked Grenache, supported by the ashy aromas of Syrah.
T I R E B O U C H O N : Red
I.G.P. VAUCLUSE
Wine of perfume, peony, cherry, infusion, fresh fruit with a nice touch of mouth. Slightly spicy note, floral, strawberry from the woods.
V A C Q U E Y R A S : Rosé
AOC VACQUEYRAS
Wine with sweet fruit citrus fruits, vine sin, white fruit. Juicy, mineral, straight and long rosé in the mouth. A great rosé of gastronomy.
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T I R E B O U C H O N : Rosé
VIN DE FRANCE
Notes of orange blossom, grapefruit citrus.
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V A C Q U E Y R A S : Blanc
AOC VACQUEYRAS
Great southern white wine, with aromas of flowers and white fruit, fresh wood, roasting, hazelnut and almond.
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T I R E B O U C H O N : Blanc
VIN DE FRANCE
Notes of quince, orange and cinnamon. The dress is lemony and shiny. Tender, elegant and refreshing wine.
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